- Plov× 25,800 ₸
- Lagman× 13,200 ₸
- Thyme tea× 11,500 ₸
Kitchen display system
A kitchen screen instead of paper tickets
Orders from the POS, waiters or the QR menu appear for the cook right away. The cook marks dishes ready, and the guest sees their number on the pickup screen.
How an order reaches the guest
Click a step to pause on it.
- 121
- 122
- 120
- Rice
- Beef
- Carrots
- Flour
- Checks
- 38
- Average check
- 4 847 ₸
Sample interface. Example data.
What changes in the kitchen
No lost orders
Every order is on screen in the order it came in — nothing gets lost or mixed up.
Kitchen stations
Hot line, cold line, bar: menu items are routed to each location’s stations.
Mark as ready
The cook marks dishes ready and the order moves to the pickup screen on its own.
Pickup screen
Guests see their order number: cooking or ready. Fewer questions at the counter.
Any device
A tablet, monitor or TV with a browser. Connect it with a code from the dashboard.
Every channel on one screen
Orders from the POS, waiters and the QR menu arrive in one place.
How to connect
- 1
Connect the screen
Open the pairing page on the tablet and enter the code from the dashboard.
- 2
Set up stations
Assign menu items to kitchen stations.
- 3
Start cooking
Orders arrive on their own; the cook marks dishes ready.
Do I need a special screen?
No. Any tablet, monitor or TV with a browser works.
Can I split the hot line and the bar?
Yes. Items are routed to kitchen stations, and each location has its own stations.
What does the guest see?
A pickup screen with order numbers: which are cooking and which are ready.
Does it work for fast food?
Yes. The order goes from the POS straight to the kitchen, and the guest waits for their number on the pickup screen.
Tell us about your business
We’ll get back to you within a business day, show the system with your own menu and pick the modules you need.
- No commitment, no prepayment
- 20-minute demo by video call or on site